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Duties and Responsibilities
Anne Singleton is a lecturer in Communication, Marketing and Media and teaches in the subject areas of Hotel, Tourism and Retail. She is currently teaching in the areas of food safety, nutrition and food studies.
She is also a registered trainer for the Royal Institute of Public Health to train students for the Foundation Certificate in Food Hygiene.
She is the head of year stage 3 Management 'with' courses.
Anne has a Diploma in Food Science which involved experience working in the food industry. She completed the BSC in Nutrition and Dietetics with State Registration in Dietetics at The Robert Gordon University.
She practised as a Dietician before joining the University as a lecturer.